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By Steve Brown and Beth Taylor
Human nutrition and lifestyle studies prove there are ways to improve
the odds that we will live long, healthy lives. It's simple: Eat
a variety of fresh, minimally-processed foods, especially fruits
and vegetables; stay lean; exercise often; and avoid toxins. Good
nutrition is key. Dietary habits may be instrumental in about 60%
of cancers in women and about 40% in men.1
Good diets are just as important for dogs. Unfortunately, many
of our dogs are eating diets composed exclusively of highly processed,
grain-based foods with synthetic vitamins and minerals. Even the
best of the "healthy" dry foods fall into this category.
No wonder one in three dogs will die of cancer!
In our book, See Spot
Live Longer, we discuss many easy things you can do to help
your dog live longer. One easy step we can take is to add crushed
Brazil nuts, a source of natural forms of selenium, to our dogs'
food.
Selenium is an essential trace mineral of fundamental importance
to human and canine health. Adequate selenium is necessary for the
normal functioning of the immune system and thyroid gland. Selenium
is receiving considerable attention for its possible role as an
effective naturally occurring anti-carcinogenic agent.
Recently, the American Association for Cancer Research reported
than high selenium consumption may protect humans from bladder cancer.2
Animal studies have shown a beneficial effect of high selenium levels
in the prevention of cancer.3 The form of the selenium
is important: Natural, food-derived forms of selenium may have beneficial
effects not shared by human-synthesized selenium compounds.4
Dogs evolved consuming two organic forms of selenium: selenomethionine
(an essential amino acid found primarily in plants) and selenocysteine
(an amino acid found mostly in organ meats). Most dry and canned
dog foods today use an inorganic type of selenium, sodium selenite
or sodium selenate. These forms of selenium are considered toxic
by the National Toxicology Program of the US Department of Health
and Human Services.5
The body reacts differently to the selenium in food as compared
to food supplemented with sodium selenite. A 2003 study in The Journal
of Nutrition stated that "the absorption, distribution, and
excretion of selenium in food were ... distinctly different from
sodium selenite."6 Natural forms of selenium are
superior to human synthesized forms. Dr. John W Finley, supervisor
of the Trace Element Absorption and Bioavailability Laboratory and
the Grand Forks Human Nutrition Research Center, and one of the
leading researchers on selenium stated:
"Something in the whole foods must boost selenium's anticancer
property," and "These results are further evidence that
broccoli may be an especially good source of selenium, and nutrition
professionals may be wise to take this info into account when giving
nutritional advice."7
Is selenium deficiency a contributing factor to canine hip dysplasia?
Insufficient selenium intake can cause serious health problems,
including Kashin-Beck disease, which is characterized by the degeneration
of the articular cartilage between joints8, thyroid disease
and a variety of cancers. We've read unpublished, yet well researched,
reports linking selenium deficiency with hip dysplasia.9
There is a wealth of data about farm animals which shows organic
forms of selenium (selenomethionine) outperform sodium selenite.
One of the reasons for this is that natural forms of selenium can
be stored in the body for later use, while selenite cannot.10
Perhaps some dogs are not able to sufficiently use the inorganic
forms of selenium found in most dry dog foods. Therefore if a bitch
were unable to fully utilize sodium selenite, her puppies would
be more likely to have joint problems. Pottenger's classic study
with cats shows that problems due to nutrient deficiency get worse
with each generation.11 Is the source of the selenium
used in most dry dog foods one of the reasons many dogs, purebred
and mixed-breed, have hip problems? It may be one of the nutritional
causes.
It's easy to correct this situation. Whether you're feeding dry,
canned, or the best frozen raw diets, you can easily ensure that
your dog is getting enough selenium by adding Brazil nuts. The selenium
in broccoli and other vegetables will vary according to the amount
of selenium in the soils. Brazil nuts, on the other hand, are a
reliable source of selenium. Of course, the fresher the nut, the
better. In our home tests with our dogs, freshly shelled Brazil
nuts won over shelled nuts bought at natural food markets, in both
flavor and fragrance.
We recommend that people add one-half of a crushed Brazil nut per
day for every 50 pounds your dog weighs. Since natural forms of
selenium are stored in the body, you can easily add one crushed
nut every other day, or, for toy dogs, ten pounds or less, one crushed
nut per week is great! Please remember, feed all foods in moderation.
A meal of just Brazil nuts is not healthy for any dog or any human.
May your Spot live a long, healthy life.
References
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Milner, John A. "Nonnutritive Components in Foods as
Modifiers on of the Cancer Process" Preventive Nutrition:
The Comprehensive Guide for Health Professionals, 2nd edition,
p 131. 2001.
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Mary E. Reid, Anna J. Duffield-Lillico, Linda Garland, Bruce
W. Turnbull, Larry C. Clark, and James R. Marshall, "Selenium
Supplementation and Lung Cancer Incidence: An Update of the
Nutritional Prevention of Cancer Trial," Cancer Epidemiology
Biomarkers & Prevention. November 2002; 11.
-
Patrick, Lyn, Selenium Biochemistry and Cancer; A Review of
the Literature," Alternative Medicine Review, Volume 9,
Number 3, 2004. 239 -- 258.
-
Schrauzer, G.N. "Selenomethionine: A Review of its Nutritional
Significance, Metabolism and Toxicity," Journal of Nutrition,
130, 2000. 1653-1656
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National Toxicology Program, http://ntp-server.niehs.nih.gov/
htdocs/ST-studies/TOX038.html
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Hawkes, Alkan, and Oehler "Absorption, Distribution and
Excretion of Selenium from Beef and Rice in Healthy North American
Men," Jounral of Nutrition, November 2003. 3434.
-
Finley, J.W., Ip, C., Lisk, D.J., Davis, C.D., Hintze, K.J.
and Whanger, "Cancer-protective properties of high-selenium
broccoli" J Agricultural and Food Chemistry, Vol. 49, #5,
2679-2683, 2001.
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Burk, R.F. & Levander, O.A. "Selenium," in Shils,
M. et al. Eds. Nutrition in Health and Disease, 9th Edition.
Baltimore: Williams & Wilkins, 1999. 265-276.
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Parker, Jay, "Hip Dysplasia in Dogs: Why Seleniuim Deficiency
Will Cause It." Unpublished manuscript.
-
Schrauzer, G.N. "Selenomethionine: A Review of its Nutritional
Significance, Metabolism and Toxicity," Journal of Nutrition,
130, 2000. 1653-1656.
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Pottenger, Francis. Pottenger's Cats A Study in Nutrition
1983. Dr. Pottenger compared four generations of cats fed cooked
and four generations of cats fed the same diet, except raw.
With the cooked diet, Dr. Pottenger found that each generation
developed health problems at earlier ages than the preceding
generation. The raw fed cats remained healthy. We now know that
the cooked diets were deficient in taurine and thiamin.
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